Our Menu

 
ANTIPASTI (STARTERS)
BREAD...............................................................................................................................................  £2.20
PIZZA GARLIC BREAD........................................................................................................................ £2.90
PIZZA GARLIC BREAD WITH MOZZARELLA CHEESE......................................................................... £3.50
MARINATED OLIVES.......................................................................................................................... £2.80
BRUSCHETTA AL POMODORO.........................................................................................................
Garlic bread topped with chopped tomatoes in olive oil and herbs
£3.30
BRUSCHETTA ALA FUNGHI...............................................................................................................
Garlic bread topped with mozzarella, mixed wild mushrooms and dolce latte cheese
£4.50
BRUSCHETTA ALA SALMONE...........................................................................................................
Garlic bread, chopped tomatoes in olive oil & herbs, topped with smoked salmon
£4.95
FRESH HOME MADE SOUP OF THE DAY...........................................................................................
Served with bread
£4.50
CAPRESE............................................................................................................................................
Tomato, buffalo mozzarella and basil salad
£6.50
INSALATA TRE COLORE.....................................................................................................................
Tomato, buffalo mozzarella, avocado and basil salad
£7.50
PROSCIUTTO E MELONE...................................................................................................................
Parma ham, melon and strawberries
£7.95
BRESAOLA RUCOLA, E SCAGLIE DI PECORINO................................................................................
Thinly sliced cured beef, served with rocket leaves and pecorino shavings
£7.95
ANTIPASTO........................................................................................................................................
A selection of Italian salami’s served with baby mozzarella, sun-dried tomatoes and pickles
£8.55
BABY PRAWNS AND AVOCADO SALAD..............................................................................................
Atlantic baby prawns and avocado in Marie-rose sauce
£6.75
KING PRAWNS ALLA DIAVOLA............................................................................................................
Butterfly king prawns in white wine, garlic, fresh chilli, touch of tomato and basil sauce
£7.95
KING PRAWNS AL MEDITERRANIO.....................................................................................................
Butterfly king prawns in white wine, garlic, touch of fresh chilli and cherry tomatoes
£7.95
COZZE ALLA MARINARA......................................................................................................................
Fresh Scottish mussels in garlic, chilly, tomato and basil sauce
£7.95
COZZE ALLA VENECIANA.....................................................................................................................
Fresh Scottish mussels in white wine, garlic, lemon juice and parsley sauce
£7.95


 
LE PASTE & RISOTTO (PASTA & RISSOTO)
SPAGHETTI CARBONARA.....................................................................................................................
Spaghetti in a rich creamy sauce with bacon
£8.50
PENNE ARRABBIATA & POLLO.............................................................................................................
Penne pasta with chunks of chicken breast in a fresh tomato, garlic, fresh chilli and basil sauce
£10.85
SPAGHETTI BOLOGNESE..................................................................................................................... £8.50
TAGLIATELLE E POLPETTE.................................................................................................................
Tagliatelle with meatballs in a spicy tomato sauce
£8.95
GNOCCHI ALLA ROMANA.....................................................................................................................
Fresh gnocchi in dolce late (blue cheese), tomato and basil sauce
£9.50
TORTELLINI ALLA FUNGHI...................................................................................................................
Fresh tortellini filled with mushrooms, in a rich creamy sauce with mixed wild mushrooms
£10.55
RISOTTO ALLA FUNGHI........................................................................................................................
Risotto with mixed wild mushrooms, cream and Parmesan cheese, drizzled with truffle oil
£10.55


 
PASTA CON PESCI (PASTA WITH FISH, SEAFOOD)
LINGUINE MARINARA..........................................................................................................................
Linguine with mixed seafood, olive oil, garlic, chilli, tomato and basil sauce
£12.50
LINGUINE ALLE VONGOLE.................................................................................................................
Linguine with fresh clams, olive oil, chilli and garlic sauce
£12.50
SPAGHETTI WITH RED MULLET.........................................................................................................
Spaghetti with strips of red mullet in a white wine, garlic, chilli, olive oil, lemon zest and parsley sauce
£12.95
SPAGHETTI ALA CASANOVA...............................................................................................................
Spaghetti with strips of sea bream in a white wine, anchovies, olives, spring onions, cherry tomatoes, fresh herbs and olive oil sauce
£12.95
TAGLIATELLE AL SALMONE................................................................................................................
Tagliatelle pasta with chunks of salmon, chorizo sausage in a leek and cream sauce
£11.50
TAGLIATELLE E KING PRAWNS...........................................................................................................
Tagliatelle pasta with butterfly king prawns, fresh tomato, olive oil, garlic, fresh chilli, white wine and basil sauce
£12.50
TORTELLINI DI SALMONE....................................................................................................................
Fresh tortellini filled with salmon, in a smoked salmon and cream sauce
£10.50
RISOTTO SEAFOOD.............................................................................................................................
Risotto with mixed seafood, in a garlic and touch of tomato sauce
£11.90


 
PESCI (FISH)
SPIGOLA ALA SARDA............................................................................................................................
Fillet of sea bass with mussels in white wine, garlic, fresh chilli, touch of tomato and basil sauce
£17.50
SPIGOLA DELA CASA............................................................................................................................
Fillet of sea bass served on a bed of crashed pesto potatoes, garnish of fresh tomato and olives, with balsamic vinegar and olive oil dressing
£17.50
ORATA AL MEDITERRANIO....................................................................................................................
Pan fried sea bream with spring onions, cherry tomatoes, anchovies, capers, with fresh herbs and white wine sauce
£17.50
SEAFOOD FESTIVAL..............................................................................................................................
Salmon, sea bass, mussels, clams, king prawns and calamari in spicy garlic, tomato and basil sauce
£18.55
KING PRAWNS ALA CASANOVA............................................................................................................
Butterfly king prawns in red onion, mixed papers, garlic, lemon juice and white wine sauce
£15.95
MISTO GRILIATO....................................................................................................................................
Chef’s selection of fresh fish, served with garnish salad
£19.50


 
LE CARNI (MEAT)
POLLO ALLA CACCIATORA..................................................................................................................
Breast of corn-fed chicken with mushrooms, mixed peppers, red onion and capersin light tomato sauce
£14.50
POLLO ALLA VALDOSTANA..................................................................................................................
Breast of corn-fed chicken,topped with Parma ham and mozzarella, in delicate white wine, tomato, cream and basil sauce
£14.50
VITELLO ALLA ROMANA.......................................................................................................................
Veal escallop topped with Parma ham, in sage and Marsala wine sauce
£17.90
VEAL MILANESE....................................................................................................................................
Veal escallop in bread crumbs, pan-fried in a butter, served with Spaghetti Napoli
£17.50
FEGATO AL BALSAMICO.......................................................................................................................
Calves liver, pan-fried with red onion, in a balsamic vinegar sauce
£17.90
COSHA D’AGNELLO AL MEDITERRANIO..............................................................................................
Slow roasted shank of lamb in its own gravy with rosemary, caramelized shallots, balsamic vinegar, and red wine sauce
£16.90
COSHA D’AGNELLO..............................................................................................................................
Slow roasted shank of lamb, served on bed of mashed potatoes with lamb gravy
£16.90
STEAKA ALLA DIANA.............................................................................................................................
Sirloin steak in a mix mushroom, brandy, French mustard and demi glace sauce
£19.50
TAGLIATA AL ROSMARINO....................................................................................................................
8 oz sliced grilled fillet steak, with rocket salad, drizzled with extra virgin olive oil, rosemary and balsamic vinegar
£21.90
T-BONE STEAK......................................................................................................................................
14 oz T-bone steak served with chips and salad garnish
£21.90
FILETTO PEPE VERDE...........................................................................................................................
8oz fillet steak in a green pepper corn, brandy, cream and demi glace sauce
£21.90
FILLETTO BOSCAIOLA..........................................................................................................................
8 oz fillet steak in a mixed mushroom, cream, dolce latté and demi glace sauce
£21.90

 
 
PIZZA
MARGHERITA.........................................................................................................................................
Mozzarella cheese and tomato
£7.00
POLLO...................................................................................................................................................
Mozzarella cheese, tomato, chicken, mushrooms, mixed peppers and red onions
£9.55
FARMHOUSE..........................................................................................................................................
Mozzarella cheese, tomato, ham, mushrooms, mixed peppers and red onions
£9.25
HAWAIIAN...............................................................................................................................................
Mozzarella cheese, tomato, ham and pineapple
£9.25
VEGETERIAN.........................................................................................................................................
Mozzarella cheese, tomato, mixed peppers, mushrooms, artichokes, garlic, red onion, olives and sweet corn
£9.25
PESCATORE..........................................................................................................................................
Mozzarella cheese, tomato, tuna, anchovies, prawns, black olives and capers
£9.55
MEAT FESTIVAL....................................................................................................................................
Mozzarella cheese, tomato, red onion, bacon, ham, salami and chicken
£10.55
AMERICANA..........................................................................................................................................
Mozzarella cheese, tomato, pepperoni salami and fresh chilli
£9.25
RUCOLA................................................................................................................................................
Mozzarella cheese, tomato, Parma ham, rocket and shavings of Parmesan cheese
£9.95
QUATRO STAGIONI...............................................................................................................................
Mozzarella cheese, tomato, ham, pepperoni salami, mushrooms, artichokes and red onion
£9.95
MARINARA.............................................................................................................................................
Mozzarella cheese, tomato, mussels, squid, prawns, garlic, fresh chilli and basil
£11.95
CALZONE...............................................................................................................................................
Mozzarella cheese, tomato, mushrooms, ham, pepperoni salami, red onion and dolce late cheese
£9.95

Extra toppings – 80p


 
CONTORNI (SIDE DISHES)
MIXED SALAD.......................................................................................................................................... £3.00
GREEN SALAD......................................................................................................................................... £3.00
TOMATO AND ONION SALAD WITH BASIL............................................................................................. £3.45
ROCKET AND PARMESAN SALAD........................................................................................................... £4.55
SPINACH.................................................................................................................................................. £3.25
CHIPS....................................................................................................................................................... £3.25
NEW POTATOES...................................................................................................................................... £3.25
ROAST POTATOES.................................................................................................................................. £3.25
VEG OF THE DAY..................................................................................................................................... £3.50


All main courses are served with potatoes and two fresh vegetables of the day.
All prices include VAT.






 
TEA AND COFFEE
SELECTION OF TEAS............................................................................................................................... £1.90
REGULAR COFFEE.................................................................................................................................. £2.00
ESPRESSO............................................................................................................................................... £1.80
DOUBLE ESPRESSO................................................................................................................................ £2.20
MACCHIATO............................................................................................................................................. £1.90
CAPPUCCINO........................................................................................................................................... £2.50
CAFE LATTE............................................................................................................................................. £2.50
CAFE MOCHA.......................................................................................................................................... £2.50
HOT CHOCOLATE.................................................................................................................................... £2.50
LIQUER COFFEE..................................................................................................................................... £5.50


 
DESSERTS
TIRAMISU.................................................................................................................................................
A Savoyardi biscuits soaked in espresso and liquor, layered with mascarpone & cream
£5.50
BAKED CHEESECAKE.............................................................................................................................
Traditional biscuit base, topped with creamy cheese. Then baked.
£5.50
CREME BRULEE......................................................................................................................................
Vanilla and orange crème brulee
£5.50
LEMON MERINGUE CHEESECAKE.........................................................................................................
Traditional biscuit base, topped with tangy lemon cheesecake, lemon cream & decorated with a meringue shell
£5.50
BAILEY’S CREAM TORTE........................................................................................................................
Rich combination of Bailey’s liqueur mousse with dark chocolate truffle & Bailey’s syrup sponge, garnished with white chocolate truffle
£5.50
DARC DECADENT CHOCOLATE..............................................................................................................
Rich dark & robust Belgian chocolate truffle with a soft centre of white chocolate, coffee & brandy
£5.50
SELECTION OF MIXED ICE CREAMS.....................................................................................................
Choose three scoops from vanilla, strawberry, chocolate, mint choc chip, toffee fudge, white chocolate with honeycomb crunch, and pistachio
£5.50
FRUIT SORBETS.....................................................................................................................................
Choose three scoops from: fresh lemon, luscious mango, raspberry, orange
£5.50
FORMAGGI MISTI...................................................................................................................................
Selection of mix cheeses with biscuits, grapes, salary sticks
£6.50
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